3125 Maxwell Farm Road

Roanoke, Portland

Email Contact

Basilicorestaurant@gmail.com

Phone Call Us

+39 399 461 1608

Drawing on their respective experiences in the hospitality industry, the duo imagined a place celebrating.
+39 399 461 1608
Andé Restaurant 767 5th Avenue, Paris 10021, France
Brochetterestaurant@gmail.com
Opening Hour:
Mon - Fri : 9.00am - 22.00pm, Holidays : Close
English
  • English
  • China
  • Japan
“Basilico Private Rooms have the ability of making you feel entirely at home whilst maintaining a
real sense of occasion. Outstanding in their elegant interiors and attentive service, they are inviting, familial and not in the least bit stuffy.”

The Brochette Private Rooms – on a raised level with views of the restaurant beyond – are available for a maximum of 24
guests, or the rooms can be split into two, one room to seat 16 guests and the other to seat 10.

Complementing the Old World charm of the main dining room, the dark wood panelling, brass fixtures, marble counters, green leather seating and original paintings
from the restaurant’s outstanding collection, make for a warm and inviting space well-suited to a variety of occasions and events.

The menus use seasonal produce and ingredients vary throughout the year; each created by The Delaunay’s Head Chef, Christian Turner. We are of course pleased to
cater for any dietary requirements you or your guests may have. Furthermore, one of our dedicated event planners will coordinate every aspect of your experience with
us, personally on hand to assist with any requirements you might have.

Seats up to 24 , 12.9m x 4.2m

Our main Private Room is particularly popular for working breakfasts, lunches, presentations, celebratory teas and birthday dinners. Simul per omittantur voluptatibus viderer vero nam.

Seats up to 10 , 5.3m x 4.2m

Our main Private Room is particularly popular for working breakfasts, lunches, presentations, celebratory teas and birthday dinners. Simul per omittantur voluptatibus viderer vero nam.

Please thank your team for their professional, efficient and friendly service on Sat night. The chefs smashed it and the drinks flowed freely! Everyone was impressed and were quite taken with how cost effective it was to have Ochre do what you did.

Please thank your team for their professional, efficient and friendly service on Sat night. The chefs smashed it and the drinks flowed freely! Everyone was impressed and were quite taken with how cost effective it was to have Ochre do what you did.

Please thank your team for their professional, efficient and friendly service on Sat night. The chefs smashed it and the drinks flowed freely! Everyone was impressed and were quite taken with how cost effective it was to have Ochre do what you did.

Reservations
booking a table
After booking we will call the customer to confirm, so please
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